Parker51<p>Just a sketch today of my favorite <a href="https://mastodon.world/tags/spicy" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>spicy</span></a> ingredient gochujang. It has somehow found its way into many of the cookbooks I've seen in the last several years. Welcome to the party I'd say 😉 <a href="https://mastodon.world/tags/The100DayProject" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>The100DayProject</span></a> <a href="https://mastodon.world/tags/PastInktober" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>PastInktober</span></a> <a href="https://mastodon.world/tags/FountainPen" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>FountainPen</span></a> <a href="https://mastodon.world/tags/Midori" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Midori</span></a> <a href="https://mastodon.world/tags/undatedA5" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>undatedA5</span></a> <a href="https://mastodon.world/tags/InkyParker51" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>InkyParker51</span></a> <a href="https://mastodon.world/tags/Diamine" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>Diamine</span></a> <a href="https://mastodon.world/tags/WritersBlood" class="mention hashtag" rel="nofollow noopener" target="_blank">#<span>WritersBlood</span></a></p>