Today on the menu: Kofta, fries and arugula side salad. Accompanied with a sauce made of Greek yoghurt and garlic, a combination that I had never tried before but was surprised with the great taste

I don't usually post pictures of my cooking as I really struggle/ can't be arsed to do the alt text ... anyway, I've spent the morning making fish Koftas as my contribution to a meal tonight. They just need to go in the oven for 15 minutes to finish cooking and then serve with yoghurt #food #cooking #kofta #falastin