Dallas favorite Selda Mediterranean Kitchen headed to Frisco https://www.diningandcooking.com/2021150/dallas-favorite-selda-mediterranean-kitchen-headed-to-frisco/ #CHEFS #Mediterranean #MediterraneanDishes #openings
Dallas favorite Selda Mediterranean Kitchen headed to Frisco https://www.diningandcooking.com/2021150/dallas-favorite-selda-mediterranean-kitchen-headed-to-frisco/ #CHEFS #Mediterranean #MediterraneanDishes #openings
And yes, I am a #feminist, because #feminism also speaks to the #Liberation of men.
The #traditional man is a #serf, a worker to be stuffed into the mills of death, a soldier to be shoved on to the front line as meat for the grinder (see #Russia, see #Putin), a gladiator to be tossed into coliseum and be eaten by lions, a piece of meat on the side of your bread and circus.
Men are however histories greatest #romantics, #poets, #philosophers, #chefs and even #lovers.
We've been robbed.
"#Passover is a #Jewish #holiday steeped in tradition, but is set apart from other religious events in that the occasion and its observance is largely about #food. This is a holiday with pretty strict dietary guidelines, as well as classic #Seder preparation traditions, and for that reason, planning and #cooking for the holiday takes on a higher level of focus and preparation.
Home #chefs may start shopping, cooking, and planning their #menu weeks in advance—and the same can be said for celebrity chefs who happen to be Jewish.
But with so much #culinary traditions intertwined in this holiday's observance, it doesn't come as much of a surprise that many chefs have a specific family dish that has remained a star of the Seder for generations."
https://www.southernliving.com/chef-favorite-passover-foods-11688490
Queen Trini Lisa in New Orleans, Louisiana
Chef Lisa Nelson serves up sensational doubles, jerk chicken, and other Trinidadian staples.#chefs #restaurants #food #caribbean #diaspora #section-Atlas #section-GastroPlace
Queen Trini Lisa
Montana restaurants announced as James Beard nominees https://www.diningandcooking.com/1997947/montana-restaurants-announced-as-james-beard-nominees/ #Awards #Ceremony #CHEFS #Cooking #CookingTopics #culinary #JamesBeard #montana #Nominees #Restaurants
Chef Jason Atherton Interview: New Restaurants, Family & Fine Dining https://www.diningandcooking.com/1994553/chef-jason-atherton-interview-new-restaurants-family-fine-dining/ #CHEFS #dining #GordonRamsay #INTERVIEWS #IrhaAtherton #JasonAtherton #Lifestyle #LifestyleInterviews #MarcoPierreWhite #Nightlife&Dining #Restaurants #Sael #ThreeDarlings
Luz de Luna in San Andrés Huayapam, Mexico
Escape the city for a meal where deep-fried caterpillars, heirloom corn, and cult local mezcals shine.#restaurants #chefs #food #section-Atlas #section-GastroPlace
Luz de Luna
Why Bordier Butter Is a Favorite Among Chefs All Over the World https://www.diningandcooking.com/1992751/why-bordier-butter-is-a-favorite-among-chefs-all-over-the-world/ #a #all #among #bordier #Butter #CHEFS #eater #favorite #francais #france #French #FrenchButter #FrontPage #is #over #the #video #why #world
First, He Conquered Paris. Now, a Japanese Chef Wants to Become a Brand. https://www.diningandcooking.com/1992743/first-he-conquered-paris-now-a-japanese-chef-wants-to-become-a-brand/ #CHEFS #ContentType:PersonalProfile #francais #france #French #FrenchFood(Cuisine) #FrenchLunch #Japan #Kei #Kobayashi #lunch #MichelinGuide #Restaurants
The coveted visa keeping SF’s elite restaurant kitchens running https://www.diningandcooking.com/1991404/the-coveted-visa-keeping-sfs-elite-restaurant-kitchens-running/ #CHEFS #Cooking #CookingTopics #KoreanFood #MichelinGuide #Restaurants
Steak Fries: Deservedly Reviled or Underappreciated Edible Spoons? https://www.diningandcooking.com/1991366/steak-fries-deservedly-reviled-or-underappreciated-edible-spoons/ #Burke #Cheese #CHEFS #Cooking #David(1962) #francais #france #French #FrenchCooking #FrenchFries #Restaurants
Can the Army Make Food Its Soldiers Want to Eat? https://www.diningandcooking.com/1990339/can-the-army-make-food-its-soldiers-want-to-eat/ #Cafeterias #CHEFS #Cooking #CookingTopics #FortJackson(SC) #irvine #MilitaryBasesAndInstallations #Restaurants #robert #UnitedStatesArmy
Cooking Class With Chef Alex Bujoreanu At R.AIRE • James Lane Post • Hamptons Culture & Lifestyle Magazine https://www.diningandcooking.com/1989641/cooking-class-with-chef-alex-bujoreanu-at-r-aire-james-lane-post-hamptons-culture-lifestyle-magazine/ #bujoreanu #CHEFS #class #Cooking #dining #entertainment #featured #r.aire:
The Rise Of The Hamptons Dining Scene • James Lane Post • Hamptons Culture & Lifestyle Magazine https://www.diningandcooking.com/1989307/the-rise-of-the-hamptons-dining-scene-james-lane-post-hamptons-culture-lifestyle-magazine/ #CHEFS #dining #entertainment #featured #Hamptons #savoring #scene #success
https://www.europesays.com/1954356/ How Italy’s sweet tiramisu triggered a bitter battle over who invented it first #chefs #Food #italy #travel #WorldFocus
With a focus on visual steps, Sachiyo Harada’s “The Complete Illustrated Guide to Japanese Cooking” takes away the guesswork from your next Japanese cooking session. https://www.japantimes.co.jp/life/2025/03/30/food-drink/cookbook-illustrated-guide-to-japanese-cooking/?utm_medium=Social&utm_source=mastodon #life #fooddrink #recipe #japanesecuisine #paris #chefs
New Houston restaurant Okto sets opening date in Montrose https://www.diningandcooking.com/1984872/new-houston-restaurant-okto-sets-opening-date-in-montrose/ #CHEFS #Mediterranean #MediterraneanRestaurants #montrose #NewsYouCanEat #okto #openings
New French bakery and seasonal snacks top Austin’s 7 tastiest bites of food news https://www.diningandcooking.com/1984468/new-french-bakery-and-seasonal-snacks-top-austins-7-tastiest-bites-of-food-news/ #appetizers #CentralMarket #CHEFS #Closings #desserts #FarmersMarkets #francais #france #French #FrenchAppetizers #holidays #NewsYouCanEat #openings #PastryChefs