i made more hot pot tonight. used a different base (wasn't as yum as the one the other night). added pork & beef meatballs, some sort of choy, mushrooms that are thicker and shorter than enoki, and brown, and angel hair shiritaki noodles. i think i prefer shiritaki noodles to hand pulled noodles because they're toothsome, don't soak up all the broth, and are non-carb. (the spouse says it makes him feel better, too)
modifications i'd make now that this was round #2 of #hotpot - 1.return to #uwajimaya for the thinly sliced lean meats (low $, high reward), 2) only use 1 pack of #meatballs (prefer chicken shroom), 3) def prefer #enoki to the shrooms tonight 4) definitely angel hair #shiritaki rather than hand pulled noods, 5) go with the szechuan base we got from #fubon, 6) the spouse prefers the choi tonight rather than the other night (they're larger), and 7) add tofu.
next batch will be a #tomyum #hotpot